
Reawaken Our Connection to Nature
βTo forget how to dig the earth and to tend the soil is to forget ourselves.β
β Mahatma Gandhi

Our Vision.
Oakencroft Farm is working to become a model of a Carbon Sink, which utilizes Regenerative Agriculture, Hybrid Winemaking, Agroforestry, Habitat Reforestation, Sustainable Cattle Management, and Renewable Energy to showcase a variety of techniques for sequestering carbon and improving soil and water quality. We hope to demonstrate that regenerative natural systems are not just environmentally viable but also profitable.
Learn. Experience. Share.
Sustainable Winemaking & Food Production
We are committed to a more sustainable and less invasive way of growing crops and making wine. From the hybrid grapes and no-till crops that we produce, to the management practices we employ, to the packaging of our final product; we aim to create a more naturally harmonious vineyard and farm, without sacrificing flavor or quality.
Regenerative Farming & Agroforestry
By regenerating the soilβs capacity to store nutrients and water, we improve productivity and build resiliency into the farmβs ecosystem. Reestablishing the natural systems found in nature not only reduces carbon emissions, but also reduces the existing carbon load in the atmosphere. Through agroforestry, silvopasture, permaculture, and sustainable cattle management we hope to turn the farm into a carbon sink.
The Center
Exploration of new ideas, sharing of learned practices, and inspiring the next generation of conservationists is an important part of our work. The Center will host programs, workshops, community events, and is available as a meeting space and place to become inspired, solve problems, and connect to nature.
Tasting Room
Currently under renovation. Opening Spring 2023.








